A restored Tuscan olive grove at golden hour

Abandoned Grove restores forgotten olive groves in Tuscany, and shares each harvest with the members who keep them alive.

For Something Larger

A villa terrace overlooking the Tuscan hills, where custodians gather

Grove Custodianship

A named section of a restored Tuscan olive grove, beginning at 40 trees. For individuals, families, and organizations.

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Harvest news, seasonal updates, and invitations to gatherings and events in the grove throughout the year.

Delicious, fragrant, spicy and complex.

Michael Pollan

American Author

I opened a bottle yesterday and I only have a half left.

David Rocco

Celebrity Chef, Author & TV Host

Abandoned Grove is the freshest and purest oil coming into Toronto, highlighting the passion for sharing great oil by the AG team.

Chef Kyle Rindinella

Enoteca Sociale, Michelin Bib Gourmand

Elegant and pungent, it never gets lost in the gelato.

Chef Kaya Ogruce

Awarded Gelato Master, Death In Venice Gelato

Sublime and potent, this oil tastes and feels like fresh olives in the warm sunshine — versatile and strong.

Dr. Artemis Morris

Integrative Medicine Doctor & Author

There is olive oil, and then there is Abandoned Grove. The wake-up call that our recipes needed. A total game changer in our kitchen.

Dave Bassett

Multi-Platinum Songwriter & Producer

The New York TimesYaleOlive Oil TimesToronto LifeShawatiPBS